Download here the e-book with The 20 Best Poultry Recipes!
In this book of recipes, you will find inspiration for 20 exciting dishes with different forms of poultry: chicken, duck, turkey and guinea fowl.
We have teamed up with professional Danish chef Casper Bøgeskov from the National Catering Team of Denmark – the team won gold medals at the World Championships in Luxemburg in 2018.
We hope that you will be inspired by these poultry recipes – and feel encouraged to explore the world of poultry.
